Cervo
Distintivo H

We are an artisanal, sustainable gastronomic proposal, respectful of the land and nature, created with high-quality Italian and Mexican raw materials

SALADS

BAKED CESAR (500 g)
$220

Wood-fired romaine hearts, homemade caesar dressing, parmesan, tomatoes, and anchovies, served with freshly baked rosemary bread.

FOREST (280 g)
$230

A mixture of lettuces and kale dressed with balsamic and red wine vinaigrette, accompanied by gorgonzola cheese, caramelized pear, balsamic-seared figs, goat cheese and caramelized walnuts.

GREEK SALAD (240 g)
$220

Traditional Greek salad with fresh feta cheese.

RICOTTA (300 g)
$230

Mixture of spinach and arugula garnished with honey mustard accompanied by asparagus grilled, edamame, pine nut and Parmesan flakes.

Soups

ONION SOUP (200 ml)
$180

Caramelized onion cooked at low temperature, accompanied by house-made croutons and gratinated with a selection of cheeses.

ARTICHOKE CREAM (220 g)
$180

Served with a top of puff pastry and parmesan cheese.

- The brands shown here are the property of their creators and their use is exclusively informational.
- Raw or under-cooked meat increases the risk of intoxication in sensitive and/or allergic people, responsibility relies on the consumer.
- The grammage indicated on each dish informs the portion of raw protein it contains.
- Price includes VAT.
- Tipping is not mandatory.
- We accept payments in cash, Visa Cards, Master Card and American Express.
- The card payment does not generate any commission.